Biomatea Mushroom Coffee 150g | Instant Coffee with Coconut Milk & 4 Mushroom Extracts

Biomatea Mushroom Coffee is a harmonious blend of aromatic instant coffee, creamy coconut milk powder, and 4 selected mushroom extracts: Hericium erinaceus, Ganoderma lucidum, Chaga, and Cordyceps.

The taste is pleasantly creamy, slightly nutty, and full-bodied. Ideal for anyone who loves coffee but is looking for a special alternative for everyday life. Whether enjoyed classically with hot water, as a creamy latte with milk or a plant-based drink, or as a quick morning coffee, this mushroom coffee is simple and versatile to prepare.

Especially practical: one serving contains only approx. 5 g of powder and can be prepared in a few seconds.

Highlights:

• With 4 high-quality mushroom extracts
• With aromatic instant coffee
• Creamy thanks to coconut milk powder
• Ideal for latte, cappuccino, or plain as coffee
• Vegan
• No added sugar
• No colorings
• GMO-free
• Easily soluble
• 150 g doypack, approx. 30 servings

Preparation:

Add 1 to 2 teaspoons of powder, approx. 5 g, to a cup.
Stir in 150 to 200 ml of hot water.
Refine with milk or a plant-based drink as desired.
For a creamy latte, simply add frothed milk.

Ingredients:

Instant coffee powder, coconut milk powder, Hericium erinaceus extract, Ganoderma lucidum extract, Chaga mushroom extract, Cordyceps extract.

Note:

Contains caffeine. Not recommended for children, adolescents under 18 years, or pregnant and breastfeeding women.