Biomatea
Organic ceremonial grade matcha tea powder, 30g tin with aroma protection foil for maximum freshness
Organic ceremonial grade matcha tea powder, 30g tin with aroma protection foil for maximum freshness
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Biomatea Ceremonial Grade Matcha (30 g)
Experience authentic Japanese Matcha from Kagoshima in the highest organic quality. Biomatea Ceremonial Grade Matcha is produced from young Tencha leaves, gently ground in traditional granite stone mills, and packaged directly in Japan. The result is a vibrant green, aromatic powder with an exceptionally fine texture and premium flavor.
Thanks to the inner-sealed aroma protection film, the Matcha remains at maximum freshness until opened, retaining its full aroma. Each tin contains carefully selected organic tea leaves from pesticide-free cultivation and guarantees an unadulterated, pure Matcha experience.
Whether as a classic Matcha tea, creamy Matcha latte, or for creative recipes: Biomatea Matcha impresses with its versatility, mild umami notes, and intense green color.
Why Biomatea Matcha?
• Ceremonial Grade Quality
For traditional preparation and authentic Matcha enjoyment.
• 100% Organic & Pesticide-free
Pure Japanese Matcha without additives – for maximum purity.
• Stone-ground in Japan
Finest powder structure for a creamy consistency and full aroma.
• Intensely green color
A hallmark of quality for fresh and premium Matcha.
• With aroma protection film
Inner-sealed for maximum freshness and flavor.
• Directly from Kagoshima
One of Japan's most renowned tea regions.
• Versatile use
Ideal for tea, lattes, smoothies, and numerous recipes.
Recommended use
Pour 60–80 ml of hot (not boiling) water over 1–2 g of Matcha and whisk until frothy using a bamboo whisk. For a Matcha latte, simply add milk or plant-based milk.
Ingredients
100% organic Matcha powder (Tencha), from Japan – Kagoshima.

Unsere Matcha-Linie im Überblick
| Matcha | Qualität | Ernte | Geschmack |
|---|---|---|---|
| Tokiwa | ★★★★★ Super Ceremonial | 1. Ernte | Cremiges Umami, natürlich süß |
| Moegi | ★★★★★ Ceremonial | 1. Ernte | Frisch, grasig-süß, nussig |
| Kaito+ | ★★★★★ Ceremonial | 1. + 2. Ernte | Klar, kräftig, leicht herb |
| Bio Matcha Kaze | ★★★★★ Ceremonial Bio | 2. Ernte | Mild, weich, milchig |
| Hiwa | ★★★★★ Culinary | 2. Ernte | Kräftig, herb, erdig |
Alle Matchas stammen aus Kagoshima, Japan. Sie werden gedämpft, getrocknet und in Granitsteinmühlen fein vermahlen.
Clean Label & Transparency
At Biomatea, clear formulas and full transparency are at the heart of everything we do. Short ingredient lists, select components, and conscious enjoyment – without unnecessary additives.
Biomatea Organic Hojicha from Kagoshima – Roasted Japanese Green Tea, Low Caffeine, 40g Tin
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