Organic Hojicha Powder from Japan 50g, Traditionally Roasted Green Tea, Sugar-free Vegan Gluten-free

Hojicha is a traditionally roasted Japanese green tea made from carefully selected tea leaves. The roasting process gives the powder its characteristic brown color and a mild, chocolatey, and caramel-nutty aroma.

Our Hojicha powder comes from certified organic farming in Japan and bears the EU organic seal. It contains no additives, no flavorings, and no sugar. Just pure Hojicha powder.

Compared to matcha, Hojicha contains less caffeine, which makes it particularly easy to digest. It is suitable for various preparation methods and can be easily integrated into everyday life.

Preparation suggestions: Hot or iced Hojicha latte, Hojicha shot, classic Hojicha tea, as well as an ingredient in desserts, smoothies, or baked goods.

Product features: 100% pure Hojicha powder, EU organic seal DE-ÖKO-001, made in Japan, sugar-free, vegan, gluten-free, no additives, net content 50g.