Roasted Hojicha Latte with coconut blossom sugar, 200g

Organic Hojicha Latte Powder – roasted green tea in powder form

This vegan powder combines finely ground organic Hojicha from Japan with sustainably produced organic coconut blossom sugar from Indonesia. The mixture allows for quick and easy preparation – with no brewing required.

Features:
– Contains exclusively Hojicha and coconut blossom sugar – no additives
– Roasted over charcoal for a nutty, malty aroma
– Preparation similar to Matcha Latte – simply froth with milk
– Ideal for 20–40 servings per 200g tin (depending on dosage)

Dosage:
Approx. 7 g of powder (one heaped teaspoon) per serving. Contains less than one level teaspoon of coconut blossom sugar per cup.

Nutritional values per serving (200 ml):
Energy: 107 kJ / 25 kcal, Fat: 0.1 g (of which saturated fatty acids: <0.1 g)

Packaging & Storage:
200g resealable aroma protection tin – protects flavor and quality.

Certification:
100% organic, EU organic (DE-ÖKO-022) & JAS-certified from controlled organic cultivation.

Special feature:
Unlike loose-leaf Hojicha, this powder is finely ground – ideal for modern kitchens and for anyone wanting to combine roasted flavors with easy preparation.