KAVVA Premium Wild Pistachio (Menengic) – Traditional Turkish Coffee made from Arabica beans, 100 g

Enjoy the distinctive taste of our Wild Pistachio Coffee with Milk – a refined combination of Arabica coffee beans, ground wild pistachios (Pistacia terebinthus), cocoa, and milk cream. This sophisticated blend provides an exceptionally creamy, nutty, and aromatic taste experience with a delicate sweetness.

Prepared in the traditional Turkish style and packaged with the utmost care in Berlin, Germany – for anyone wishing to combine authentic coffee enjoyment with modern sophistication.

Preparation:

1. Add approx. 50–60 ml of cold water per cup to a cezve (coffee pot).
2. Add 1 heaped teaspoon of coffee (approx. 6–8 g) and sugar to taste.
3. Heat slowly over very low heat until foam forms. Do not let it boil.
4. Let it foam up briefly, remove from the heat, and pour carefully into the cup.
5. Wait 1–2 minutes before drinking for the coffee grounds to settle.

Tips:

• Also ideally suited for espresso makers or moka pots.
• Enjoy with less sugar for a more intense flavor.
• The blend contains ground wild pistachios – giving the coffee its special nutty note.

Features:

• Premium quality from 100% Arabica beans
• With ground wild pistachios and milk cream
• Hand-packaged in Berlin, Germany
• Creamy, nutty & aromatic
• In a stylish, reusable metal tin – also perfect as a storage container.

Nutritional values (per 100 g):
Energy 1950 kJ / 465 kcal
Fat 20 g – of which saturated fatty acids 11 g
Carbohydrates 55 g – of which sugar 20 g
Protein 8 g | Fiber 4 g | Salt 0.01 g

Ingredients:
Ground Turkish coffee (Arabica), ground wild pistachios (Pistacia terebinthus), cocoa, milk cream.

Net weight: 100 g

Allergen information: Contains milk products. Not suitable for people with a milk allergy.