Biomatea
KAVVA Premium Strawberry Coffee – Turkish Coffee with strawberry flavor, sugar-free, 100% Arabica, 100 g
KAVVA Premium Strawberry Coffee – Turkish Coffee with strawberry flavor, sugar-free, 100% Arabica, 100 g
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Experience the extraordinary taste of our strawberry-flavored Turkish coffee – a harmonious blend of finely ground Arabica beans and natural strawberry flavoring. This unique blend combines the bold character of traditional Turkish coffee with a fruity, sweet note that is both smooth and refreshing.
Produced according to the classic Turkish method and carefully packaged in Berlin, Germany. Ideal for anyone looking to rediscover the pleasure of oriental coffee.
Preparation:
- Add approx. 50–60 ml of cold water per cup into a cezve (coffee pot).
- Add 1 heaping teaspoon of coffee (approx. 5–6 g). Add sugar to taste.
- Heat slowly over very low heat until foam forms. Do not let it boil.
- As soon as the coffee foams up, remove from heat and carefully pour into the cup.
- Let stand for 1–2 minutes to allow the coffee grounds to settle.
Tips:
- Also ideal for preparation in an espresso maker or Moka pot.
- Enjoy without sugar for a more intense aroma.
- Perfect for lovers of flavored coffees with a fruity lightness.
Features:
- Premium quality from 100% Arabica beans
- With natural strawberry flavoring, no added sugar
- Hand-packaged in Berlin, Germany
- Fruity, aromatic & balanced
- In an elegant, reusable metal tin – also ideal as a storage container.
Nutritional values (per 100 g):
Energy 1320 kJ / 315 kcal
Fat 12 g – of which saturated fatty acids 5.5 g
Carbohydrates 28 g – of which sugar < 0.5 g
Protein 14 g | Fiber 31 g | Salt 0 g
Ingredients:
Ground Turkish coffee (100%) with natural strawberry flavoring. No added sugar.
Net weight: 100 g

Unsere Matcha-Linie im Überblick
| Matcha | Qualität | Ernte | Geschmack |
|---|---|---|---|
| Tokiwa | ★★★★★ Super Ceremonial | 1. Ernte | Cremiges Umami, natürlich süß |
| Moegi | ★★★★★ Ceremonial | 1. Ernte | Frisch, grasig-süß, nussig |
| Kaito+ | ★★★★★ Ceremonial | 1. + 2. Ernte | Klar, kräftig, leicht herb |
| Bio Matcha Kaze | ★★★★★ Ceremonial Bio | 2. Ernte | Mild, weich, milchig |
| Hiwa | ★★★★★ Culinary | 2. Ernte | Kräftig, herb, erdig |
Alle Matchas stammen aus Kagoshima, Japan. Sie werden gedämpft, getrocknet und in Granitsteinmühlen fein vermahlen.
Clean Label & Transparency
At Biomatea, clear formulas and full transparency are at the heart of everything we do. Short ingredient lists, select components, and conscious enjoyment – without unnecessary additives.
Biomatea Organic Hojicha from Kagoshima – Roasted Japanese Green Tea, Low Caffeine, 40g Tin
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